Bannockburn chicken where to buy

It comes from the inside if the breast fillet and is very small needing pieces per person. Such a juicy portion and makes cooking it very easy with very little time needed. Chicken Drumettes. Chicken Thigh Fillets — a premium low fat cut with or without skin. This piece has no bone and plenty of flavour, dice it up or have it as a whole piece. This cut is fairly flat and allows for quick cooking in dishes such as stir-frys, pies or on the bbq.

Perfect for quick, delicate dishes like Thai chicken balls in broth or san choy bow. Best for more robust recipes like bolognaise sauces burgers and loafs.

Free Range Chicken Eggs. Chicken stock — homemade with no added salt and a very concentrate flavour full of goodness and ready to freeze. Available in half litre containers. Chicken Wingettes. Chicken Bones — great for a hearty chicken stock or as pet food. Chicken Necks — great for a hearty chicken stock or as pet food. Chicken Ribs — only two per chicken from the bottom of the breast with one thin bone which makes it really quick to bake, grill or bbq.

Bannockburn chickens have access to the outdoors during daylight hours, and are taken indoors at night to protect them from predators and the elements. Bannockburn farms provide shelter to birds whilst outdoors and chickens can choose to return to their barns at any time if they wish.

Bannockburn Free Range farms provide chickens with access to large grassed range areas where birds are able to forage and exhibit their natural behavioural traits.

The chicken contains no added chemicals, antibiotics or hormones and hence, you can always experience the best taste. No matter the dish that you prepare with the chicken, the taste will turn out to be simply mind-blowing. The chicken is soft, all thanks to our temperature-controlled units where we store them with care.